また、Vertex Model Gardenに於いては、ものすごい色々な情報が記載されていて圧倒するのですが、モデル検索で「chat」と入れて絞り込むと出てくる「PaLM 2 for Chat」というものがそれに該当するので、開いてみる。クイックスタート同様に詳細な内容が出てきます。プロンプト設計を開くをクリックすると、実際のチャット画面とプロンプト項目が出てきて、微妙なバランスを調整しながらの最終的なコードを出力してくれます。
Vertex AI APIのベースエンドポイントは複数リージョンあるので、上記のus-central以外でもリクエストは投げられるのではないかと。
10回もリクエスト投げてしまったけれど、果たしていくらくらい請求くるかな？
返り値
JavaScript
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{
"predictions":[
{
"safetyAttributes":{
"categories":[
"Health"
],
"blocked":false,
"scores":[
0.1
]
},
"content":"1. **Beef tongue** (gyu-tan) is a thinly sliced, chewy cut of beef that is often served with ponzu sauce or salt. It is a popular choice for yakiniku because it is relatively inexpensive and has a rich, beefy flavor.\n2. **Marinated beef** (sukiyaki-gyu) is a thinly sliced, marinated cut of beef that is cooked at the table in a hot pot. It is typically served with a variety of dipping sauces, such as ponzu sauce, sesame sauce, or soy sauce.\n3. **Lamb** (hitsumabushi) is a thinly sliced, grilled lamb that is often served with a variety of sauces, such as teriyaki sauce, garlic sauce, or miso sauce. It is a popular choice for yakiniku because it is flavorful and has a slightly chewy texture.\n4. **Chicken** (tori) is a thinly sliced, grilled chicken that is often served with a variety of sauces, such as teriyaki sauce, garlic sauce, or soy sauce. It is a popular choice for yakiniku because it is relatively inexpensive and has a mild flavor.\n5. **Pork belly** (butabara) is a thinly sliced, grilled pork belly that is often served with a variety of sauces, such as teriyaki sauce, garlic sauce, or soy sauce. It is a popular choice for yakiniku because it is flavorful and has a slightly fatty texture.\n6. **Fish** (sakana) is a thinly sliced, grilled fish that is often served with a variety of sauces, such as ponzu sauce, sesame sauce, or soy sauce. It is a popular choice for yakiniku because it is light and refreshing.\n7. **Tofu** (tofu) is a soft, white block of soybean curd that is often grilled or fried. It is a popular choice for yakiniku because it is a good source of protein and is relatively low in calories.\n8. **Vegetables** (yasai) are a popular side dish for yakiniku. They are often grilled or stir-fried and served with a variety of sauces, such as teriyaki sauce, garlic sauce, or soy sauce.\n9. **Rice** (gohan) is a staple of Japanese cuisine and is often served with yakiniku. It is typically cooked in a rice cooker and served with a variety of toppings, such as furikake, pickled vegetables, or seaweed.\n10. **Miso soup** (miso shiru) is a traditional Japanese soup made with miso paste, dashi stock, and vegetables. It is a popular side dish for yakiniku and is often served at the beginning of the meal.",
